Gourmet Food

by club med

The Ultimate Foodie's Delight

All included in your package

One thing we pride ourselves on is the authentic cuisine available at our Resorts. From delicious fresh seafood to tantalising desserts, you can rest assured there is something matching everybody's taste.

LOCAL GASTRONOMY

Brought to you by international chefs

Gastronomy is a serious art at Club Med Resorts. Internationally trained chefs work their magic, creating enticing recipes inspired by global destinations. You can rest assured that our restaurants offer delicious, varied, unique cuisine.

Book a table at our specialty restaurants to discover the finest local cuisine of your destination. From delicious soba in our Japanese resorts to perfectly-prepared fish at Club Med Bali, Italian pasta at Club Med Cefalu or decadent French patisserie at Club Med Opio en Provence, your tastebuds will tour the world at every meal.

Our Chefs will prepare with care both authentic favorites and adventurous specialties, to make you feel in-the-know and have a true taste of your destination.

New treats every day

Our food is a true gourmet experience. From lavish buffets to luxurious specialities, our revered chefs ensure that every exquisite meal is to your satisfaction.

Indulge in delicious dishes from all over the world prepared by talented chefs with hints of French flair. Every day, choose between a premium buffet with an array of international and local delicacies to choose from, or a la carte dining at the resort's specialty restaurant.

With Club Med’s wealth of meal types and flavours as well as its diversified eating options, guests can always find the perfect match to their appetite.

Focusing on organic local produce

For your health and peace of mind

At Club Med, we believe in sourcing our ingredients carefully to make sure we’re giving you access to the best food possible.

All over the world, we make a point of partnering with local and agro-ecological suppliers to ensure that the food in our restaurants is fresh, in-season, and most importantly organic and pesticide-free.

To this day, 90% of our produce is purchased from responsible and local suppliers, like the local farming families who deliver us fresh veggies daily at Club Med Bali. Local farmers are supported, we know where our products come from, and the food you see in the resorts goes directly from farm to fork!

Club Med: A simple recipe for delicious holidays

Meanwhile, on the kids' front...

We are never too young to be foodies!

The culinary experience included in your Club Med Family Package also includes your kids. Even the fussiest little gourmet will then enjoy cooking and eating healthy food!

A CULINARY EXPERIENCE LIKE NO OTHER

with the Petit Chef program

Welcome to Le Petit Chef program! Our mission? Help your little one discover new flavors while enjoying a fun activity!

Every day, in the Mini Club Med® of selected resorts, your kids will have access to cooking classes under the watch of our specialized GOs. If you do not know how to prepare a vegetable nori roll or fresh Mexican salsa, take heart, soon your youngsters will be teaching you – pending a vacation at Club Med.

The first Petit Chef program is at Club Med Ixtapa

A premium open bar

Raise your glass to "all-inclusive"!

A GENUINE OPEN BAR

Start the morning with barista-style coffee and choose from soft drinks, signature cocktails, wine and beer throughout the day. Put your trust in our mixologists and let them spoil you with exciting, flavoursome cocktails that will take your taste buds on a journey they'll never forget.

Enjoy our uniquely designed bars to watch the sunset on the beach, meet your future best friends, or just relax in one of the most beautiful places on earth.

Learn from our international chefs:

Discover the best gourmet resorts...